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Vegetable olive spread (tapenade), sterilized product. Ingredients: Taggiasche olives 76%, capers 14%, olive oil, oregano, lemon juice, Gran Moravia cheese (milk, table salt, rennet of vegetable origin, lysozyme (egg protein), fat content in dry matter min. 32%, dry matter content min. . 63%), garlic. Weight: 150g

Minimum order: 8 pcs

Minced duck meat (rillettes) with cherries and sherry, canned meat product. Ingredients: duck meat 90%, dried cherries 3%, duck juice, onion, sherry 2%, table salt, pepper. Weight: 140g

Minimum order: 8 pcs

Pretzels with white chocolate and salted caramel. Ingredients: white chocolate with caramel 62% (cocoa butter, sugar, milk powder, caramelized sugar, skimmed milk powder, emulsifier: soy lecithin, table salt, natural aroma, vanilla extract), salted pretzels 38%, (wheat flour, rapeseed oil , acidity regulator: sodium hydroxide, dried baker's yeast, table salt). Weight: 70g

Minimum order: 10 pcs

Ingredients: wheat flour, invert sugar syrup, eggs, raising agent: ammonium bicarbonate, gingerbread spice.
Minimum order: 10 pcs

Beef sausage with pepper
Storage conditions: Store in a dry, dark and cool place from +1 °C to +20 °C.

Minimum shelf life until the date indicated on the packaging. (6 months from production date) After cutting, use within 3 days.

product weight: 2 pcs (pair) sausages approx. 90g

Choose the devil or Nicholas from the decorated honey jar. Delivery time: within 7 days from preview approval. Printing options: label on gingerbread or string. Size: 70 × 150 mm. Weight: 35g

Honey bowl with 10 pieces of gingerbread with jam. Delivery time: within 7 days from preview approval. Printing options: label on gingerbread or string. Size: ø15cm. Weight: 200g

Honey bowl with 10 pieces of gingerbread with walnut. Delivery time: within 7 days from preview approval. Printing options: label on gingerbread or string. Size: ø15cm. Weight: 200g

A mix of painted gingerbread men. Bell, tree, boot, snowman, horseshoe, angel, star. Size: 11x15cm. Weight: 35g

Crackers with Grana Padano cheese dough suitable for a family celebration. Packed in a cellophane bag. Weight: 130g

Minimum order: 6 pcs

Salted pretzels with sesame sprinkles. Packed in a cellophane bag. Weight: 130g

Minimum order: 6 pcs

Compared to jams, this plum jam cooks for a much shorter time, so you can feel the fresh taste of fruit in it, enriched with star anise, cloves and cinnamon. Try it for cakes, tarts, gingerbread, lox and jerky. If you like black carp, this jam can serve as an excellent base for the sauce. Gluten-free product Ingredients: pitted plums, sugar, pectin, gingerbread spice 1%

Liquid pepper? Yes, you hear well. It is a natural extract of quality spices of the finest taste. Usually the spice must be boiled in the wine to release the aromas. But cooking loses alcohol and aroma from the wine and that's why we say less quality wines "Good for cooking". So we said that we do not want to compromise and we extracted the spices for you in advance. Now no more cooking wine, just heat it to the consumption temperature and taste our preparation.And do not be afraid to use better quality wine, you will certainly not regret.The contents of this package is ready to mix with 1-2L of wine, according to taste.
Gluten-free product.
Ingredients: Syrup 89% (water, sugar), spices 5.5% (cinnamon, cloves, star anise), lemon

Yes, you read that right, spruce shoots are really the basis of this unusual jam with a pleasant resinous aroma and taste. Spruce shoots were used to prepare syrup and tea, we moved their use further. Jam is especially suitable for grilled meats. Ingredients: spruce shoots (Picea abies) 50%, water, sugar, lemon juice, gelling agent - pectin. Weight: 175g

Minimum order: 12 pcs

In hunting lodges and manors, venison was relatively often on the dining table during the season. Venison is very popular for its taste even today. In old recipes, it is often combined with sweet wine. So we allowed ourselves to create a coarsely ground pate with the addition of port wine, which gives the pate an unmistakable taste.
Gluten-free product.
Ingredients: venison (52%), pork, vegetables (onions, carrots, celery), port wine (2.4%), table salt, spices

Rainbow trout, caught from the clear waters of the Jeseníky Mountains, from trout farms in our vicinity. We use only fresh trout, which we cook in steam, add a teaspoon of released butter and lightly season. This delicacy can be consumed cold with pastries or heated, with potato side dishes, vegetables and the like.
Gluten-free product.
Ingredients: poached fillets of fresh rainbow trout (92% fresh), released butter (7.5%), table salt, spices

The winning recipe from the Flora Jam 2018 competition by the author, Mrs. Květuš Hildebrandt. You will taste the distinctive taste of cherries, real cane rum gives them a very pleasant aroma.

Gluten-free product.

Cherries peeled (60%), sugar, rum Republica Božkov, natural pectin.