Root

Wireless bluetooth headphones with hands-free calling function in a plastic case with a charger. USB charging cable included.

The Karst® A5 softcover notebook is the most luxurious notebook in the Karst® collection, and has a durable and flexible vegan leather cover. Its waterproof cover and pages will keep it from absorbing moisture for those rushed early-morning coffee runs. Features an elastic band to keep notebook shut, 144 waterproof, tear-resistant lined pages, an expandable back pocket for storage, and a divider ribbon with heat-sealed tip and rounded corners.
Typy potlačí/dekor:: Digital print, Screenprint, Full color doming, Digital sticker, Hot stamping
Farba Pantone: Warm Gray 1C
Farba HEX: F5F5DC

The Zelus men's fleece jacket – the perfect example of lightweight comfort. The fleece jacket features interior custom branding options for a personal touch. The tearaway-cutaway main label ensures tagless comfort, while the contrast reversed coil zipper adds a modern flair. Keep your essentials secure in the front pockets with zippers. Made from polyester micro fleece of 140 g/m², this jacket offers luxurious softness and warmth. Embracing a fusion of practicality and elegance – this jacket is a must-have.
Typy potlačí/dekor:: Screenprint, Embroidery fixed
Farba Pantone: 187 C
Farba HEX: E41F26

Cooling bag XL made of polyester RPET with annealed pattern | Two compartments and front pocket | Isothermal lining | Delivery without decoration/content.

Dvojstenná termoska s uškom, z nerezovej ocele. Vrátane uzamykateľného viečka so slamkou na pitie a objemom 650 ml.

Drawstring bag made from 210D polyester with cork bottom. Your logo will be printed on one side of the bag.

Backpack bag made of 100% organic cotton (140 g/m²), with cotton handles for closure. 370 x 410 mm
Print: Bag - Front (Digital Transfer - 280 x 280)

The Opal 6 panel cap is made from 70% recycled cotton and 30% recycled polyester. It is designed for a comfortable fit with a head circumference of 58 cm, and the metal buckle closure allows for easy, secure adjustments. The cap incorporates Cyclo® recycled fibres where they use pre-sorted waste that determines the colour of the yarn. These fibres do not only reduce the demand for virgin resources but also exhibit a commitment to a circular life, embodying the essence of reducing waste and promoting a closed-loop system. Each cap also comes with an Aware™ tracer. This innovative feature allows users to trace the origins and journey of their item through a QR code, enhancing transparency in the supply chain and fostering a stronger connection between the product and its production process.
Typy potlačí/dekor:: Embroidery fixed, Screenprint, Transfer, DTF Transfer
Farba HEX: 000000

Bhut Jolokia is one of the hottest chili peppers in the world and offers an intense experience that is not just about power. In addition to extreme heat, it also brings a distinctive fruity flavor, subtle smoky notes and a deep character that experienced chili lovers will appreciate. This variety comes from Ecuador, where it ripens in a hot and humid climate rich in nutrients. The peppers are harvested at full maturity and then dried and crushed into fine flakes that allow for easy and precise dosing. The taste of Bhut Jolokia is complex and gradually develops. First, fruity notes reminiscent of dried plums, dark berries and a subtle smoke appear, before an intense and long-lasting heat sets in.

It is excellent for BBQ sauces, marinades, chili sauces, stews, legumes and grilled specialties. It also works great in sweet-spicy combinations with lime, garlic, honey or cane sugar. We recommend dosing very carefully when using it. Even a small amount can significantly affect the taste and heat of food.

Heat: 10/10 – extremely hot

Weight: 20 g

Packaging: resealable bag (doypack)

The legendary SPOG barbecue mix is ​​built on a simple yet perfectly balanced combination of high-quality salt, pepper, onion and garlic. Each ingredient has been selected to create a distinctive, full and naturally smoky flavour suitable for any barbecue. The name SPOG comes from the basic ingredients – Salt, Pepper, Onion, Garlic. However, our version is no ordinary mix. We used premium Tellicherry black pepper with fruity notes, sea salt from the Croatian island of Nin, smoked sea salt from Denmark, roasted onions, dried onions and fermented black garlic, which gives the mix a slightly caramel and umami character. The coarser grind ensures a more pronounced flavour and better texture when grilling.

The mix is ​​great for beef, steaks, chicken, fish, vegetables, burgers or baked potatoes. It also works great as a universal seasoning for marinades or directly on ready-made dishes. The taste is distinctive, lightly smoked, spicy and perfectly balanced without unnecessary artificial additives.

Ingredients: Tellicherry black pepper, Nin sea salt (max. 27%), smoked sea salt on beech wood, dried garlic, dried roasted onion, dried onion, fermented black garlic

Weight: 50 g

Packaging: resealable bag (doypack)

Traditional Mexican chipotle is made by slowly smoking ripe red jalapeño peppers over wood, giving it its signature smoky aroma, subtle sweetness and pleasant medium heat. It is one of the most iconic flavors of Mexican cuisine, adding depth and character to dishes. Our chipotle comes from the Puebla region of Mexico, where chili pepper smoking has a long tradition. After ripening, the Morita peppers are slowly smoked and then dried to retain their intense flavor and natural aroma without artificial flavors. The taste is distinctly smoky, slightly sweet, fruity and pleasantly spicy.

It goes well with BBQ sauces, marinades, chili con carne, tacos, bean dishes, dips, grilled meat, vegetables or baked sweet potatoes. It also works great in combination with garlic, lime and honey. You can use the crushed chipotle directly, crush it to a finer consistency, or rehydrate it in water as needed.

Hotness: 5/10 - medium spicy

Weight: 30 g

Packaging: resealable bag (doypack)

Genuine Ceylon cinnamon from Sri Lanka is among the highest quality and finest cinnamon in the world. It is characterized by an elegant sweet aroma, a delicate spicy taste and a naturally high content of essential oils, which give it an unmistakable character. Ceylon cinnamon is made from thin layers of the inner bark of the cinnamon tree, which are hand-rolled into typical layered sticks after harvesting. The finer the bark, the higher the quality of the cinnamon. Our cinnamon comes from premium production from Sri Lanka and is carefully ground to preserve maximum aroma and flavor. The taste is delicate, sweet and harmonious without unpleasant bitterness.

It is perfect for cakes, porridge, gingerbread, coffee, punch or mulled wine, but it also perfectly complements oriental dishes, masala mixtures or Vietnamese PHO. Ceylon cinnamon contains only a minimal amount of coumarin, which is why it is considered the highest quality and most suitable type of cinnamon for everyday use.

Weight: 40 g

Packaging: resealable bag (doypack)

Saigon cinnamon is one of the most intense and aromatic cinnamons in the world. It comes from central Vietnam, where cinnamon trees grow on steep mountain slopes in a warm and humid climate, which provides them with ideal conditions for slow growth and a high content of natural oils. This exceptional cinnamon is characterized by a distinctive sweetish aroma, a full spicy taste and an extremely intense aroma. Thanks to the high content of essential oils, a small amount is enough to significantly flavor dishes and desserts.

It is excellent for gingerbread, cakes, porridges, cinnamon snails, coffee or hot drinks. It also perfectly complements oriental cuisine, sauces or marinades. For an even more interesting flavor profile, we recommend combining it with green cardamom. Saigon cinnamon is especially popular among lovers of strong and intense flavors who are looking for truly premium quality.

Weight: 40 g

Packaging: resealable bag (doypack)

Premium turmeric from Peru stands out with its intense orange color, high curcumin content and distinctive earthy aroma with subtle ginger tones. It is grown in the mountainous regions of Peru, where the rich soil and specific climate create ideal conditions for the development of turmeric of exceptional quality. After harvesting, the root is naturally dried in the sun and then gently ground without additives or dyes. The result is pure, naturally aromatic turmeric with a full flavor and a high content of active ingredients. The taste is deep, slightly spicy and pleasantly warming.

It combines perfectly with black pepper or ginger and is suitable for curries, rice, legume dishes, soups, marinades or Asian recipes. It also works great in golden milk, smoothies or teas. A small amount is enough to give the food a rich color, warm aroma and a more pronounced flavor character.

Curcumin content: 4–6%

Weight: 40 g

Packaging: resealable bag (doypack)

Premium sweet smoked paprika from the Spanish region of Murcia stands out with its intense red color, delicate smoky aroma and naturally sweet taste. The peppers are hand-picked only after they are fully ripe to obtain maximum flavor and natural sweetness. After harvesting, the peppers are traditionally smoked over oak wood and then dried naturally. This process gives the peppers their characteristic smoky aroma, full flavor and distinctive gastronomic character. The taste is delicate, sweet and pleasantly smoky without a pronounced spiciness.

It is excellent for stews, marinades, BBQ sauces, roasted meat, legume dishes, soups or vegetable dishes. It also makes a great addition to grilled dishes or homemade spice blends. Thanks to its versatility, you can use it wherever you would use classic ground paprika, but with a richer and more distinctive flavor profile.

Hotness: sweet

Weight: 50 g

Packaging: resealable bag (doypack)

Genuine Ceylon cinnamon from Sri Lanka is one of the highest quality cinnamons in the world. It is characterized by a delicate, sweet and elegant aroma without aggressive spiciness, making it ideal not only for desserts, but also for savory dishes and modern gastronomy. Cinnamon sticks are made of thin layers of bark rolled into characteristic rolls. The thinner the bark, the higher the quality of the cinnamon. Our Ceylon cinnamon comes from hand-harvesting and is characterized by an exceptionally fine structure with a high content of natural aroma. The taste is harmonious, sweet and slightly woody.

It goes well with cakes, porridges, coffee, mulled wine or desserts, but it also complements tomato sauces, lamb or traditional Asian recipes, including Vietnamese PHO. Ceylon cinnamon contains only a minimal amount of coumarin, which is why it is considered the highest quality and most suitable type of cinnamon for everyday use.

Weight: 20 g

Packaging: resealable bag (doypack)

Greek oregano is one of the most distinctive and fragrant herbs of the Mediterranean. It grows wild on the sunny mountain slopes of Greece, where, thanks to the dry climate and sea breeze, it acquires an intense aroma and a high content of essential oils. Its taste is even more accentuated by drying – it is beautifully herbal, slightly lemony and pleasantly warming. It is perfect for pizza, tomato sauces, Greek salads, baked potatoes, fish, lamb or marinades. It also works well with olive oil, feta or fresh pastries. A small amount is enough to give the dish a typical Mediterranean character.

Ingredients: 100% Greek oregano (Origanum vulgare ssp. hirtum)

Weight: 20 g

Packaging: resealable bag (doypack)

Smoked sea salt from Denmark smoked with real cherry wood smoke for 8 days. Thanks to slow artisanal smoking, it acquires a subtle smoky aroma with a sweet undertone, which enhances the taste of the food without covering it. The salt retains the purity of the sea, but adds depth, warmth and character to dishes. It is great for eggs, baked potatoes, meat, fish, grilled vegetables, bread with butter or delicate spreads. It also works great as a finishing salt - just a pinch at the end and the dish takes on a whole new dimension.

Ingredients: Sea salt smoked with cherry wood smoke.

Weight: 50 g

Packaging: resealable bag (doypack)