Wild boar pate with rose hips

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Product description Wild boar pate with rose hips

Wild boar pate with rose hips
Ingredients: Wild boar meat 37%, meat broth, pork liver, onion, pork skin, egg, table salt, dried rose hips 2%, spice mixture (pepper, juniper).

Storage: Store in a dry, dark and cool place from +1 °C to +25 °C. After opening, store up to +5 °C and consume within 48 hours.

Average nutritional values per 100 g: Energy value 1,365 kJ/330 kcal, Fats 29 g, of which saturated fatty acids 4.7 g, Carbohydrates 3.6 g, of which sugars <0.5 g, Protein 13 g, Salt 1.7 g.

Weight: 150g

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