Novinky

Mid-length cotton socks are among the most versatile types of promotional socks. They are suitable for everyday wear to work, the city and for leisure. They provide enough space to weave a logo, pattern, claim or color motif of the brand. The logo and graphic elements are woven directly into the structure of the sock, which makes them look natural and durable.

This type of socks is a good choice if you want a practical gift that people actually use and at the same time carries your brand in a visible but non-intrusive way.

Suitable for: corporate gifts, internal merch, conferences, onboarding packages, clubs, schools and brand collections.

Available sizes: 27–30, 31–34, 35–38, 39–42 and 43–46.

Production takes approximately 3–6 weeks.

Possibility of weaving 6 colors included in the price.

Composition: 80% cotton, 17% polyamide, 3% elastane

Long cotton socks offer the largest surface area for presenting a brand, logo or a distinctive graphic motif. They are suitable where the sock is to act as a full-fledged merch product, not just as a small promotional item. Thanks to the higher cut, the logo can be placed on the side, calf, front or create a repeated pattern throughout the sock.

Long socks are suitable for more distinctive designs, team collections, corporate clothing or gifts that are to attract attention at first glance.

Suitable for: corporate merch, construction and technical companies, sports teams, festivals, schools, clubs and brands that want a more distinctive promotional item.

Available sizes: 27–30, 31–34, 35–38, 39–42 and 43–46.

Production takes approximately 3–6 weeks.

Possibility of weaving 6 colors included in the price.

Composition: 80% cotton, 17% polyamide, 3% elastane

Short cotton socks with a woven motif are ideal for everyday wear, summer, leisure activities or as a practical corporate gift. The logo, pattern or graphic is woven directly into the sock, so it does not look like an additional print and holds up well even after repeated washing. Thanks to the lower cut, they are especially suitable for sneakers and sports shoes.

The socks can be customized to your brand colors, supplemented with a logo, simple pattern, text or graphic detail.

Suitable for: corporate merch, summer campaigns, sports teams, events, schools, clubs and gift packages. Available sizes: 27–30, 31–34, 35–38, 39–42 and 43–46.

Production takes approximately 3–6 weeks.

Possibility of weaving 6 colors included in the price.

Composition: 80% cotton, 17% polyamide, 3% elastane

Sports cotton socks with woven logo are designed for active use, training, corporate sports teams, running, fitness or outdoor activities. They have a sportier look and can be complemented with stripes, bold color combinations, club, team or brand logo. The woven motif is part of the sock, so it does not rub off like a regular print.

Sports socks can also be worked with more dynamic graphics, contrasting details and more pronounced branding.

Suitable for: sports events, runs, corporate teams, fitness centers, sports clubs, outdoor brands and competitions.

Available sizes: 27–30, 31–34, 35–38, 39–42 and 43–46.

Production takes approximately 3–6 weeks.

Possibility of weaving 6 colors included in the price.

Composition: 80% cotton, 15% polyamide, 5% elastane

Soft, honest and intensely nutty. Slowtella is a premium hazelnut-cocoa cream made in Slovakia from freshly roasted selected hazelnuts, Italian BIO cocoa and coconut sugar. It does not contain palm oil, milk, soy lecithin or added vegetable fats - just the pure taste of quality ingredients. Enjoy it on croissants, pancakes, pastries, with fruit, in desserts or simply with a spoon straight from the glass.

Slowtella has won the prestigious Great Taste awards and the International Chocolate Awards gold medal, which confirms its exceptional quality and craftsmanship.

Ingredients: hazelnuts 66%, coconut blossom sugar, cocoa butter, cocoa powder 6% (20-22% fat).

Allergens: may contain other nuts.

Weight: 150 g

Black salt from the foothills of the Himalayas comes from Pakistani volcanic deposits. Its black, sometimes even pinkish color is influenced by the content of minerals - especially iron. It is an unrefined salt whose crystals from mining to the final product do not undergo any chemical processing and the entire process is exclusively manual or mechanical. This makes it significantly different from ordinary table salt, which is refined and often enriched with other substances. Black salt comes from volcanic deposits in Pakistan, and its taste and smell can surprise those who taste it for the first time. In addition to the classic salty taste, you can also feel a distinct "egg" flavor in it, which is caused by the high sulfur content. However, it has an irreplaceable place in Indian cuisine. It is used in dishes such as chaat, raita dressings, chutney or in the chaat masala spice mixture. Locals also use it to season fresh fruit, such as bananas.

Use: The specific aroma and taste of black salt is perfect for Indian and vegan cuisine. It is especially suitable for cold kitchens, because its characteristic taste is lost through heat treatment. It is most often used to flavor sauces, chutneys or soups.

Country of origin: Pakistan

Himalayan salt comes from the Pakistani province of Punjab and is a natural alternative to classic refined salts. Pink salt, also known as "pink gold", has a delicate taste and is easy to digest. Its pink color is caused by trace amounts of iron ions. Himalayan salt is a rock salt, but it differs from ordinary salt in its origin. It is mined from a fossil deposit that is approximately 250 million years old, located in Pakistan and is one of the largest in the world. Thanks to the traditional method of mining in whole pieces and gentle processing - washing, drying in the sun, sorting and crushing - it retains its natural character. During the entire process, it does not come into contact with chemicals, unlike regular table salt, which is refined and often enriched with other substances (such as iodine). The uniqueness of Himalayan salt also lies in its age. The site of today's mining was once a primeval ocean, so its purity has not been affected by modern human activity, as is the case with today's seas and oceans.

Uses: Snake salt has a milder taste compared to Himalayan black salt and is suitable for both hot and cold cooking.

Country of origin: Pakistan

Turn the lid and let yourself be carried away by the intense chocolate-nutty aroma. Lískáček boasts a 68% hazelnut content. In combination with Peruvian cocoa and cocoa butter, we have created our finest hazelnut-nut spread. Organic sugar from coconut palm blossoms gives it an unmistakable sweet taste. Start your day on a wave of natural energy. Just add a spoonful of Lískáček to yogurt, cereal or toast and you have a nutritious breakfast right at hand. It does not contain any artificial preservatives, white sugar, artificial sweeteners or palm oil.

Use: Lískáček will be loved by the whole family. We recommend it for crispy croissants, pancakes, oatmeal, fresh fruit or mix it into ice cream.

Ingredients: 68% hazelnuts, coconut sugar, cocoa butter, 6% full-fat cocoa powder. May contain traces of other nuts, peanuts and soy.

RAW pistachio cream is made by gentle and thorough processing of the highest quality pistachios. During the RAW butter production process, the temperature does not exceed 42 °C, which preserves nutrients and substances beneficial to the body. 100% natural taste. No added sugar, salt or artificial preservatives. Unroasted pistachios are slowly ground with granite stones for several hours. The result is a cream with a delicate consistency and naturally sweet taste. We do not add any preservatives to our single-type nut butters, which is why they retain their delicious nutty taste and aroma. Pistachio cream is a rich source of plant proteins, fiber and fats, especially unsaturated ones.

Use: Enjoy pistachio cream simply on a spoon or add it to porridges, smoothies or salad dressings.

Ingredients: 100% pistachios. May contain traces of other nuts.

We wanted a butter that would taste like our favorite Rafaello, but without a hint of added sugar. We spent a long time trying different flavor combinations, testing and evaluating until we came up with “the real nutty one.” The basis of this perfectly gourmet butter is natural cashews, coconut and fragrant vanilla from Madagascar. Finally, we mixed in dry-roasted pieces of cashews and a little pink salt. Enjoy crunchy super-sweetness without unnecessary sweeteners.

Use: Add to cereal porridge, smoothies, pancakes, fresh fruit, baking dough or just enjoy it on a spoon.

Ingredients: 73% cashews, 26% grated coconut, 0.7% Bourbon vanilla, Himalayan pink salt. May contain traces of other nuts and peanuts.

Smooth, creamy and naturally sweet – 100% cashew cream that will win over your taste buds and heart. We make this pure nut cream exclusively from unroasted cashew nuts from West Africa, where, thanks to the quality soil and gentle cultivation, cashews with a deliciously buttery taste and soft texture are born. No added sugar, salt or oil – just pure nuts with a decent portion of protein. Thanks to gentle processing, cashew cream retains a maximum of nutrients and natural sweetness.

How to use it in the kitchen? Add it to cereal porridges, smoothies, creamy desserts or baking. It also works great as a base for vegetable sauces or as a thickener for creamy soups.

TIP: Store at room temperature and stir before use.

Ingredients: 100% cashews. May contain traces of other nuts.

Have you tried all the nut butters on the market? After tasting this strawberry delight, you won't want anything else! It contains only three ingredients – cashews, freeze-dried strawberries and coconut. We believe that there is beauty in simplicity, which is why you won't find any unnecessary preservatives or artificial sweeteners in it. The cream made from unroasted cashews with strawberries will win you over from the first spoonful. It tastes like strawberry pulp and children will love it immediately.

TIP: Add it to cereal porridge, smoothies, on pancakes, on fresh fruit, in baking dough or just enjoy it on a spoon.

Ingredients: 64% cashews, grated coconut, 6% freeze-dried strawberries. May contain traces of other nuts.

A delicate nut cream made only from peeled almonds. A delicacy that no nut butter lover should miss at home. The almonds are first gently peeled and then slowly ground with granite stones. The result is a delicate creamy cream that will melt on your tongue. It tastes naturally sweet even without any sweetener. Almond cream is an excellent source of energy from nature. It contains a high amount of vegetable fats, especially unsaturated fatty acids.

TIP: The use of almond cream is really wide. You can eat it separately with a spoon, add it to baking dough, smoothies, yogurt or breakfast cereals and muesli.

Ingredients: 100% peeled almonds. May contain traces of other nuts.

We present to you our roasted almond cream, which is made using a gentle method from 100% roasted almonds. It is a source of high-quality energy from nature. It has a pleasantly sweet taste and aroma, without any "tenderness". Almond butter is a valuable source of protein and although it contains more fat, it is vegetable fat. Use: Enjoy the cream as is or add it to porridges, smoothies or when baking.

Ingredients: 100% roasted almonds. May contain traces of other nuts and peanuts.

Himalayan salt comes from the Pakistani province of Punjab and is a natural substance of unique salt crystals that the body can easily use. Pink salt, also known as "pink gold", has a delicate taste and can also be used as a bath salt. It gets its pink color from its iron oxide content. Himalayan salt is a rock salt, but it differs from ordinary salt in its origin. It is mined from a fossil deposit that is approximately 250 million years old, located in Pakistan and is one of the largest in the world. Thanks to the traditional method of mining in whole pieces and gentle processing - washing, drying in the sun, sorting and crushing - it retains its natural character. Unlike refined salt, it does not come into contact with chemical cleaning or added substances (such as iodine) during processing. The uniqueness of Himalayan salt lies in its age. The site of today's mining was once a primeval ocean, so its purity has not been affected by modern human activity, as is the case with today's seas and oceans.

Uses: Pink salt has a milder taste compared to Himalayan black salt. Its typical pink crystals give any dish an interesting final effect and is suitable for both hot and cold cuisine.

You can also use pink salt as a bath salt.

Country of origin: Pakistan

Soft, honest and intensely nutty. Slowtella is a premium hazelnut-cocoa cream made in Slovakia from freshly roasted selected hazelnuts, Italian BIO cocoa and coconut sugar. It does not contain palm oil, milk, soy lecithin or added vegetable fats - just the pure taste of quality ingredients. Enjoy it on croissants, pancakes, pastries, with fruit, in desserts or simply with a spoon straight from the glass.

Slowtella has won the prestigious Great Taste awards and the International Chocolate Awards gold medal, which confirms its exceptional quality and craftsmanship.

Ingredients: hazelnuts 66%, coconut blossom sugar, cocoa butter, cocoa powder 6% (20-22% fat).

Allergens: may contain other nuts.

Weight: 250 g

Slowlandia's soft almond cream combines honest almond butter, coconut blossom sugar and premium cocoa butter. It has a silky smooth consistency, a naturally sweet taste of roasted almonds and a pleasant caramel aftertaste. It is great for pancakes, pancakes, yogurt, smoothies, porridge, fruit or just by the spoonful. Thanks to the high proportion of almonds, it is a source of quality fats, proteins and fiber.

The product was awarded the Great Taste gold stars in 2018, 2021 and 2024.

Ingredients: almonds 80%, coconut blossom sugar, cocoa butter.

Allergens: may contain other nuts.

Weight: 250 g