Delicacies

Aromatic basil pesto made from Tuscan basil, extra virgin olive oil, sheep's cheese, seeds and nuts. It brings a tasty variation of classic pesto with a distinctive herbal aroma, a slightly cheesy tone and a Mediterranean character. It goes great with pasta, bruschetta, sandwiches, salads or as an addition to cheeses and savory treats.

Ingredients: basil 33%, extra virgin olive oil 40%, sunflower oil, sunflower seeds, sheep's cheese 5%, concentrated grape juice, potato flakes, cashew nuts, lemon juice, pine nuts, sea salt, acidity regulator - lactic acid. From controlled organic production
Allergens: cashew nuts, milk

Origin: Italy

Weight: 130 g

Aromatic truffle-tomato pesto made from sun-dried tomatoes, truffles, cashews and extra virgin olive oil. It brings a strong tomato flavour with a subtle note of black truffle, a herbal touch of basil and a Mediterranean character. It goes great with pasta, bruschetta, sandwiches, cheeses or as a flavourful addition to a savoury treat.

Ingredients: tomatoes* 44%, dried tomatoes 19%, cashews*, basil*, potato flakes*, extra virgin olive oil*, pine nuts*, garlic*, sea salt, truffles, lemon juice, natural black truffle flavor* (extra virgin olive oil*, black truffle extract*)
*From controlled organic production Allergens: cashews

Origin: Italy

Weight: 130 g

Tuscan bruschetta made with fresh tomatoes, extra virgin olive oil, basil, garlic and oregano. It brings a simple, pure tomato taste with a Mediterranean character and a delicate herbal aroma. It goes great on toasted bread, with antipasti, in sandwiches or as a light addition to cheeses and savory treats.

Ingredients: tomatoes* 89%, extra virgin olive oil*, sea salt, basil 0.7%, garlic, oregano*
*From controlled organic production

Origin: Italy

Weight: 180 g

Mushroom risotto made from Carnaroli rice, a classic variety ideal for preparing creamy Italian risotto. The rice grains absorb the flavour of the ingredients well and, together with the mushrooms, vegetables, miso and spices, create a full, slightly earthy flavour. The product is free of preservatives and glutamate, making it a great base for a quick main course.

Ingredients: Carnaroli rice* 92%, mushrooms* 3.2% (Boletus edulis), salt, rice flour*, corn starch*, onion*, celery*, carrot*, parsley*, leek*, garlic*, miso* (soy, rice, water, salt, koji), yeast extract*, spices*
*From controlled organic production
Allergens: celery, soy

Origin: Italy

Weight: 250 g

Italian semolina Penne pasta made from 100% organic durum wheat from Italian farms. They are made using the traditional method of pressing the dough from semolina and water through bronze molds, which gives them a firm structure, keeps their shape well and combines well with sauces. They go great with tomato sauces, pesto, vegetables, cheeses or as the basis for a quick Italian meal.

Ingredients: durum wheat semolina*, water. May contain traces of soy and mustard
*From controlled organic production
Allergens: gluten

Origin: Italy

Weight: 500 g

Tuscan semolina pasta Fusilli made from 100% organic durum wheat from farms in Tuscany. They are made using the traditional method of pressing the dough of semolina and water through bronze molds, which gives them a firm structure, keeps their shape well and absorbs sauces perfectly. They go great with pesto, tomato sauces, vegetables, cheeses or as the basis for a quick Italian meal.

Ingredients: durum wheat semolina*, water

May contain soy and mustard.
*From controlled organic production Allergens: gluten

Origin: Italy

Weight: 500 g

Tuscan semolina spaghetti n° 5 from 100% organic durum wheat from farms in Tuscany. They are made using the traditional method of pressing the dough of semolina and water through bronze molds, which gives them a firm structure, keeps their shape well and combines well with sauces. They go great with tomato sauces, pesto, olive oil, cheese or as the basis of a classic Italian dish. Ingredients: durum wheat semolina*, water. May contain eggs, soy and mustard.
*From controlled organic production
Allergens: gluten

Origin: Italy

Weight: 500 g

Green pitted olives in brine with lemon juice. They have a pure olive flavor, a pleasantly salty character and a delicate freshness thanks to the lemon juice. They go great with wine, cheese, antipasti, salads, on platters or as a savory addition to a meal.

Ingredients: green pitted olives*, water, sea salt, lemon juice*, acidity regulator: lactic acid
May contain fragments of olive pits.
*From controlled organic production

Origin: Italy

Weight: 295 g

A mixture of pitted green and black olives with extra virgin olive oil and Mediterranean herbs. It has an intense olive flavor complemented by oregano, thyme and rosemary, which give it a distinct southern character. It goes well with wine, cheese, antipasti, on platters or as a savory addition to a meal.

Ingredients: pitted green and black olives*, extra virgin olive oil*, sea salt, wine vinegar*, oregano*, thyme*, rosemary*
May contain fragments of olive pits.
*From controlled organic production

Origin: Italy

Weight: 150 g

Classic Balsamic Vinegar of Modena IGP stands out with its harmonious sweet and sour taste and pleasant fruity aroma. It is made from wine vinegar and concentrated grape must from controlled organic production. Its balanced flavor profile makes it a universal ingredient that should not be missing in any kitchen. It is excellent for seasoning vegetable salads, tomatoes, cheeses, grilled vegetables, meat and fish. You can also use it in the preparation of marinades, sauces and dressings or as a final seasoning for ready-made dishes. Its strong, yet harmonious taste will give dishes a pleasant acidity, a subtle sweetness and a characteristic Italian touch.

Acidity: 6%

Ingredients: wine vinegar*, concentrated grape must*. Contains sulphites. *From controlled organic production.

Storage: Store in a cool, dry place

Origin: Italy

Volume: 500 ml

Balsamic cream with apple stands out with a pleasantly sweet and sour taste, a distinctive fruity aroma and a thick consistency. It is made from concentrated apple juice and apple cider vinegar, which offers a harmonious combination of the natural sweetness of apples and gentle acidity. It is perfect for smoothies, muesli, yoghurts, fruit salads and for flavouring desserts. You can also use it in the preparation of salad dressings, with cheeses or as an original dot for ready-made sweet and savoury dishes. The practical packaging allows for easy dosing and gives dishes a more intense flavour and attractive appearance.

Ingredients: concentrated apple juice* 66%, apple cider vinegar 31%, thickener: corn starch*. Contains sulphites. *From controlled organic production.

Origin: Italy

Volume: 250 ml

Creamy pesto based on paprika combines the delicate taste of ricotta and sheep's cheese with dried tomatoes, basil and extra virgin olive oil. Thanks to the balanced combination of ingredients, it has a full, slightly sweet taste and a pleasantly smooth consistency. It goes well with pasta, rice, pastries, grilled vegetables and as a base for sauces or a spread for bruschetta. You can gently heat it or mix it with a little pasta water before serving.

Ingredients: paprika* 31%, extra virgin olive oil, dried tomatoes*, ricotta* 10%, sheep's cheese*, onion*, tomato puree*, cashew nuts*, basil* 3%, concentrated grape must*, sea salt, acidity regulator: lactic acid. *From controlled organic production. Allergens: milk, cashew nuts.

Storage: Store in a cool, dry place.

Origin: Italy

Weight: 135 g

Black whole grain rice from controlled organic production attracts attention at first glance with its unmistakable dark color and elegant elongated grains. After cooking, it retains a pleasantly firm consistency and offers a balanced, intense aroma with subtle tones reminiscent of freshly baked bread. Thanks to its strong taste and attractive appearance, it is ideal for preparing original side dishes, salads or modern rice dishes. It combines perfectly with vegetables, fish, seafood, mushrooms and delicate sauces. It also stands out perfectly at festive servings, when it gives the dish an unusual color contrast and elegant character.

Ingredients: black whole grain rice from controlled organic production.

Origin: Italy

Weight: 250 g

Large green olives of the Bella di Cerignola variety come from Puglia and stand out for their extraordinary size, firm flesh and delicate, balanced taste. In brine, they retain their typical structure and fresh Mediterranean character. They are excellent as a stand-alone treat with wine, in salads, with cheeses and cold cuts or as part of antipasti and side dishes. Thanks to their attractive appearance, they also stand out beautifully at festive servings.

Ingredients: green olives*, water, sea salt, lemon juice*, acidity regulator: lactic acid. *From controlled organic production.

Storage: store in a dry and cool place.

Origin: Italy

Weight: 310 g

Sun-dried tomatoes are among the favorite classics of Italian cuisine. After ripening, they are carefully picked, salted and dried, thanks to which they acquire a concentrated sweet taste and intense tomato aroma. Extra virgin olive oil pleasantly softens them and helps preserve their juiciness. They are excellent for pasta, salads, sandwiches, pizza, bruschetta and with cheese and cold cuts. You can also use them in the preparation of spreads, sauces or as part of antipasti and cold treats.

Ingredients: sun-dried tomatoes* 54%, extra virgin olive oil* 43%, wine vinegar*, sea salt. *From controlled organic production.

Storage: store in a dry and cool place.

Origin: Italy

Weight: 280 g

A delicate spread of mushrooms, onions, parsley and extra virgin olive oil is prepared according to a traditional Italian recipe. It stands out with a distinct mushroom flavor and is ready to serve immediately. It is excellent for crispy pastries, bruschetta, toast or as part of appetizers and cold treats. It is perfectly complemented by a glass of dry white wine.

Ingredients: mushrooms 48%, onions, parsley 2.9%, extra virgin olive oil, salt and pepper. Raw materials marked by the manufacturer come from controlled organic production.

Storage: after opening, store in the refrigerator and consume within 48 hours.

Origin: Italy

Weight: 135 g

Double tomato concentrate from controlled organic production is made from 100% Italian tomatoes. Thanks to its thick consistency, full aroma and intense tomato taste, it will give dishes a more pronounced color and richer character. It does not contain added salt or flavorings. It is excellent as a base for tomato sauces, soups, ragouts, stews and stews. You can also use it on pizza, in pasta or to enhance the taste of meat and vegetable dishes.

Ingredients: tomatoes* *From controlled organic production.

Storage: after opening, store in the refrigerator and consume within 48 hours.

Origin: Italy

Weight: 145 g

Capers from controlled organic production are preserved in sea salt according to the traditional Mediterranean method, which helps to preserve their typical aromatic and distinctly salty taste. They are excellent in salads, pasta, sauces, with fish, meat, vegetables and as a finishing touch to pizza or antipasti.

Ingredients: capers* 80%, sea salt 16%. *From controlled organic production.

Storage: store in a dry and cool place.

Origin: Italy

Weight: 140 g